sustainable
food
We believe investing in alternative food production is crucial for economic growth and sustainability. We scout out companies with potential to build solid food business capable of reducing environmental impact and addressing the challenges of global food security.
developing
business
We know that the sustainable food business is highly competitive and constantly evolving. That’s why we love it! We are constantly looking for opportunities to scale it up and expand our reach by accessing new markets and countries.
GELIT
A leading company in frozen ready meals and snacks, bringing authentic Italian taste and quality to tables worldwide.
EFFEPI
A premium producer of frozen desserts, including tiramisu, profiteroles and gourmet ice cream, with a strong presence across European markets.
LA SANFERMESE
Historic Italian food production center for plant-based ingredients
CORN VALLEY
Fully automated gluten-free mill processing yellow and white corn to the highest quality standard.
ORGANA
Producing Tofu and plant-blased food for the biggest European companies.
FOOD EVOLUTION
A strong and contemporary brand without preconceptions in meat analogues and innovative food industry.
